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Sukkot

Sukkot

Sukkot, a Hebrew word meaning “booths” or “huts,” refers to the Jewish festival of giving thanks for the fall harvest, as well as the commemoration of the forty years of Jewish wandering in the desert after Sinai. Sukkot is celebrated five days after Yom Kippur on the 15th of Tishrei and is marked by several distinct traditions. One tradition, which takes the commandment to “dwell in booths” literally, is to build a sukkah, a booth or hut. A sukkah is often erected by Jews during this festival, and it is common practice for some to eat and even live in these temporary dwellings during Sukkot.

Sukkot service 
In addition to special festival readings, Psalms of praise (Hallel) and additional prayers of gratitude are included in the service.

Yizkor service
We remember our loved ones who are no longer with us.

SUKKOT FAMILY ACTIVITIES

Welcome to our Sukkah Sign

It's the personal touch that make this Sukkot craft so adorable.

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SUKKOT FOOD & RECIPES

Moroccan sweet couscous recipe for the Jewish holiday of Hanukkah Chanukkah

Moroccan Sweet Couscous with Mixed Dried Fruits

This dish is now a staple on my buffet table for all fall Jewish holidays, because I like to incorporate a new fruit (pomegranate) or fall fruits (raisins, apples, pears in their dried form) for Rosh HaShanah and Sukkot.

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Thu, January 21 2021 8 Sh'vat 5781